Sahi Sawaiyan Recipe in Urdu and English by Rida Aftab Show Tarka on Hum Masala TV

How To Make: Seviyan

Eid Sawaiyan, Seviyan Urdu Recipe Rida Aftab Masala TV  Takra  Facebook Sweet

  1. Milk 1 liter
  2. Ice Cream ½ liter
  3. Fruit Cocktail 1 Tin
  4. Condensed Milk 1 Tin
  5. Boiled colorful vermicelli 1 cup
  6. Khoya 1 cup
  7. Cream 1 Packet
  8. Green Jelly 1 Packet
  9. Red Jelly 1 Packet
  10. Edible silver leaf 2
  11. Rose Water 1 tbsp
  12. Red sharbaat 2 tbsp
  13. Custard Powder 2 tbsp
  14. Almonds, Pistachio as required


  1. • First of all in a saucepan add 1 liter milk and cook.
  2. • Cook until boil and add Boiled colorful vermicelli.
  3. • Now add 2 tbsp custard powder and turn off the flame and mix 1 tin condensed milk. And store in refrigerator to cool.
  4. • Take 1 packet green jelly and 1 packet red jelly. Place it to freeze and cut into pieces.
  5. • Now in a cool vermicelli add 1 packet cream, 1 tbsp rose water. Pour into ice cream tray and store in refrigerator.
  6. • After this pour vermicelli on ice cream along with 1 tin fruit cocktail.
  7. • Also add ½ cup milk along with this.
  8. • In the end add 1 cup khoya, jelly pieces and almonds and Pistachio as required.
  9. • For decoration Place 2 edible silver leaf.

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