Garlic Chicken Balls Recipe in Urdu and English by Chef Zakir Show Dawat on Hum Masala TV Garlic Chicken Balls Recipe in Urdu English by Chef Zakir Hum Masala TV Facebook

Ingredients

  1. Chicken ½ kg
  2. Egg 1
  3. Ginger garlic paste 1 tbsp
  4. Capsicum 1
  5. Onion 2
  6. Carrot 1
  7. Tomato 1
  8. Garlic 6 – 7 cloves
  9. Corn flour 3 tbsp
  10. Tomato ketchup 2 tbsp
  11. Chili garlic sauce 2 tbsp
  12. Worchester sauce 2 tbsp
  13. Oyster sauce 1 tbsp
  14. Black pepper powder ¼ tsp
  15. White pepper powder ¼ tsp
  16. Salt to taste
  17. Oil as required

Method

  1. • Cut ½ kg chicken into small cubes, grind together chicken, 1 tbsp ginger garlic paste, salt to taste, ¼ tsp black pepper powder, ¼ tsp white pepper powder and 1 egg in a grinder.
  2. • Remove mixture in a bowl, make small balls with the mixture.
  3. • Cut 1 capsicum, 2 onion, 1 carrot and 1 tomato into small cubes.
  4. • Heat oil in a wok, add in ginger garlic paste and fry well.
  5. • Then add all the vegetables cut into cubes and prepared chicken balls, fry well.
  6. • Add 2 tbsp tomato ketchup, 2 tbsp Worchester sauce, 2 tbsp chili garlic sauce, salt to taste, 1 tbsp oyster sauce and a little water. Cook for a few minutes.
  7. • Dissolve 3 tbsp corn flour into a little water. Add corn flour paste to paste, cook till sauce thickens.
  8. • Now dish it out and serve hot.

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